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Chinese Tea Regions-Zhejiang Province

By andrea, on Tuesday, February 10th, 2009 in the category: Tea Regions, Videocasts

Welcome to our tea and tea culture video podcast with Andrea Serrano and Zhuping Hodge, tea master and owner of Seven Cups. This week we focus the famous tea growing region-Zhejiang Province.

Today’s topic: Chinese Tea Regions-Zhejiang Province

Thank you all for your comments regarding our video podcasts. We would like to create future podcasts on topics you all are interested in, so please contact us with ideas.

2 Responses to “Chinese Tea Regions-Zhejiang Province”

Eric Carr says:

February 10th, 2009 at 5:44 pm

It may not serve Seven Cups/Green Dragon directly, since you don’t really sell them, but I’d really love to learn more about aged oolongs and aged teas in general (other than Puer). Generally, it seems like most teas have a “sell-by” date, but some of the best teas I’ve had have been aged oolongs. And then there are teas like SIlver Needle, which may not get better in taste as they age, but their medicinal properties change or increase. I think that would make for a fascinating videocast or series. Are there teas that we ought to buy now for later, like wines that aren’t going to see their peak for a few years?

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Christine says:

February 11th, 2009 at 11:51 am

Thanks Eric
I talked to Zhu Ping about it, and she thinks it would be a good videocast to talk about how long you can keep teas before their flavor fades, and how to store tea. We’ll do some research and hopefully we’ll get a podcast out of it!

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