Amazingly enough, I am sitting here on New Year’s Eve with all of my work done. It feels great. Everyone else has gone , their work done as well. I am drinking some remarkable puer, Da Xue Shan Sheng, a green puer that was transported for one week by mule…
Continue Reading »The internet is like the wild west sometimes when it comes to doing business. We have ripped off for information a number of times and in the case of www.teainchina.biz/ they were not even clearer enough thieves to remove our name from the information they were stealing…
Continue Reading »“Since the middle of last year, the report says, prices of certain types of Da Hong Pao have increased tenfold. According to one expert interviewed by CCTV, the wholesale price for mid-range varieties of the tea has risen from between 200 and 400 yuan to around 4,000 yuan per kilogram, with retail prices reaching 20,000 yuan or more…
Continue Reading »If you are in Europe and you are wondering if where you can find tea that is sourced by Seven Cups, and you are in Denmark, then please stop by Simply Tea. The owner is Alexis Kaae. She has been to China with us the last to years, and we are so happy to have her as a strategic partner in Europe…
If you are in Europe and you are wondering if where you can find tea that is sourced by Seven Cups, and you are in Denmark, then please stop by Simply Tea. The owner is Alexis Kaae. She has been to China with us the last to years, and we are so happy to have her as a strategic partner in Europe…
Continue Reading »This year both our teahouses, in Tucson received a four star rating from Talk of the Town for ‘Excellence in Customer Satisfaction’. We are honored to have such a rating, but we also received what for us is the best award of all, ‘Best of Tucson’…
Continue Reading »After a long wait our 2010 wulongs have arrived. We have only tasted one so far (cupped if you are English), a Monkey Picked Anxi wulong. (For the people at PETA that called me a few years ago to inquire about the well being of the monkeys, no monkeys were actually used in the harvesting…
Continue Reading »It is just about that time of year when we start asking ourselves why we started a tea business in Tucson. The monsoons are hovering in the evening, sparing a drop or two, providing just enough humidity to stop evaporative coolers from working. Today it is raining hard and roofs all over Tucson are leaking…
Continue Reading »In the Gu Zhu Valley rests the origins of documented Chinese Tea Culture, for it is the place where Lu Yu managed the Emperor’s tea factory during the Tang Dynasty. He did so for twenty years while he wrote the first book about tea and tea culture…
Continue Reading »So while we here at Seven Cups have been like kids in a candy store with the new spring teas arriving, you, our beloved customers and friends, have been pressing your noses against the glass, waiting for the moment when it’ll be your turn. That moment is now. The best, freshest green tea available is [...]
Continue Reading »I am a green tea lover, so there is nothing that gives me more of a thrill that the arrival of the first green teas. For the last two years I have been here in Tucson waiting like everyone else for the tea to arrive…
Continue Reading »
A great variety of wulong is on sale this month along with the rare and subtle Lapsang Bohea, the first black tea ever created. If you haven’t tried them yet, now is your chance!
Ma Liu Mi (Monkey Picked) Anxi Wulong 2012
Premium Shui Xian (Narcissus) Organic Rock Wulong 2012
Chuan Tong Tie Guan Yin (Old Style Tie Guan Yin) Anxi Wulong 2012
Feng Huang Shui Xian (Phoenix Narcissus) Organic Dan Cong Wulong 2012
Tie Luo Han (Iron Monk) Rock Wulong 2012
Lapsang Bohea Organic Black Tea 2012
We'd love to hear about your Seven Cups experience! Your tweets will be shown here by adding "sevencups" (no spaces) when you post to Twitter.
There are no items in this feed.
