Since it has been a few years since I have attended the World Tea Expo, I was curious about any changes that the expo might have undergone, so I briefly interviewed several of the attendees that I happen to know. I know I would have been better informed if I had just gone myself, but [...]
I was looking at our archives, and I have been writing something on a pretty regular basis since 2003. Of course it hasn’t been all me; there have been others that have contributed. In the beginning it was just monthly emails, and the actual blog didn’t come into existence until around 2005. Still, that is [...]
Day 6 our Yunnan Tea Tour packed up our little bus and took off for Jinggu. The Jinggu area is the largest forested area in Yunnan, and rich with many unknown mountains peaks with older trees. I have spent a lot of time in Jinggu and it always seems like I could stay there year [...]
I got an email yesterday from a friend who asked me what had happened to the rest of the Yunnan Tea Tour’s blog postings. Well, I have been home just for a couple of days and am just starting to get back in the swing of things after recovering from killer jet lag. Better to [...]
Our third day of our Yunnan Tour brought us the Nannuoshan one of the Six Famous Mountains of Xishuanbanna
I’m sitting in a cafe in Dali a long way from Yiwu where we were on the second day of our Yunnan tour.
I have a special love for Yunnan. It is one of the most beautiful places on earth, and one of the most interesting, especially if you are a tea lover, and it is filled with very friendly people who really enjoy life, and feel it is even more enjoyable if they have some guests to [...]
One axiom that is typically taught to new tea students is that “all tea comes from the same plant.” If these students continue to learn about tea and study Chinese tea in any depth, they will discover that this statement is almost as wrong as the old belief that black tea and green tea come [...]
I have been thinking about how I was going to write about this for a almost two weeks now. This award came as a complete surprise to me and I am still trying to get my mind around it. I found out about winning this award when I first returned to Yunnan for a short [...]
This is my last post from the Green/Wulong Tea Tour for 2011. The tour is still continuing for a few more days…
For the month of May, we have several Anxi wulongs and Dan Cong wulongs on sale for 20% off.
Check out our May Specials here!
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kevin_SHIWENYU (Kevin S)
RT @SocietyTea: A beautiful poem on tea drinking. A must read. RT if you appreciate the fine taste of good tea http://t.co/Aho80UNX
teaconomics (teaconomics)
RT @SocietyTea: A beautiful poem on tea drinking. A must read. RT if you appreciate the fine taste of good tea http://t.co/Aho80UNX
Bindaas_Chokri (Disha Parekh)
A beautiful poem on tea drinking. A must read. RT if you appreciate the fine taste of good tea http://t.co/Aho80UNX
SocietyTea (Society Tea)
@ashcart how much starbucks have you had today? #threecups #sevencups #twelve?
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mattwashburn (Matt Washburn)
