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This certified organic tea from the famous hometown of black tea in Anhui Province...
Large leaves of Dian Hong Gong Fu brew to a bright red cup color and a flavor strong enough to take milk or sugar but nuanced enough to be appreciated on its own.
Gao Shan Lu Feng (High Mountain Green Phoenix) was first made during the 18th century in southern Anhui province, near the borders of Zhejiang and Jiangxi provinces. This area is known as the Tea Golden Triangle, as it has a long history of green tea production. The dry leaves are a beautiful dark jade green. The color of the tea liquid is bright spring green, and the aroma takes the tea drinker on a walk through a spring garden. The flavor is complex, with a light sweetness.
Our Sencha is picked in early May, which is earlier than most Sencha. The color of the dry leaves is deep jade green. The flavor is sweet and lightly grassy, with aromas of springtime flowers.
This smoky certified organic Lapsang Souchong is the most popular and familiar...
This tea holds a wonderful aroma and delicate taste.
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