Green Puer

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Yue Guang Bai (White Moonlight) Ancient Tree Green Puer Cake 2009 400g

The tea for this puer cake comes from high in the mountains of Jing Gu at an altitude of about 2200 meters (7200 feet) from 100-300 year old Da Bai Cha bushes. The 800 year old mother bush which provided the seeds for these bushes still stands, surrounded by the younger bushes. The picking standard for this cake is one bud to one leaf, and the tea material is very fuzzy. The freshly picked leaves are weathered under moonlight instead of sunlight, resulting in a longer weathering period and more oxidation before the tea is pressed into cakes. This gives a darker color and a rich aroma to the tea. The flavor is smooth and fruity, with a full-bodied texture. This is a great tea for new green puer drinkers.


Our price: $95.00
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Zi Juan Purple Tea Leaf (Green Puer Cake) 2006 357g

Purple leaf puer teas are produced from the leaves of a very unique tea bush cultivar in southwest Yunnan. Their purple color is indicative of an unusual richness in zinc and amino acids.


Our price: $79.90
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