Jing Mai Teng La Zi Juan (Purple Tea Buds) Green Puer Cake 2011 357g

Jing Mai Teng La Zi Juan (Purple Tea Buds) Green Puer Cake 2011 357g
$195.00
Quant
When Lu Yu wrote his famous book about tea 1200 years ago, he mentioned that the best tea bushes had purple tea buds. This type of tea bush was recently discovered in Teng La, a small area within Jing Mai in southern Yunnan province. The soil and climate of this area is perfectly suited to the purple tea bushes, producing a rich, floral aroma unmatched by tea grown in other areas. The aroma and flavor linger in the mouth much longer than with other puer teas. The rich amino acids and antioxidants create a smooth, mild flavor that is easy to drink all day.

Region: Jing Mai, Yunnan Province, China
Grade:
Weight per piece: 357 grams
How to store: Store in a dark, well ventilated area with less than 70% humidity. Less than 25 degrees C or 77 degrees F. Store in the paper or fabric, not plastic. Keep away from odors and fragrances.
How to infuse: Any cup, pot, or gaiwan made of porcelain, glass, yixing clay, iron, or other material will work.

Brewing Guidelines:
1st infusion -- Loosen and gently break off about 5 grams of tea from the brick for approx. 12 ounces water. Use boiling water (212 degrees F) and infuse for 2 minutes.
2nd infusion -- Boiling water, infuse for 2 minutes
3rd infusion -- Boiling water, infuse for 3-5 minutes
4th to 7th (or more) infusions -- Boiling water, infuse for 5 minutes

Infusions: 7 or more times
: *
: *
: *
 
Bai Hao Yin Zhen (Silver Needle) Organic White Tea 2013 Sheng Tai Chen Xiang (Premium Puer) Loose Leaf Black Puer 2008 Premium Huang Shan Mao Feng Organic Green Tea 2012
$9.33
$10.50
$10.91
 
Chuan Tong Tie Guan Yin (Old Style Tie Guan Yin) Anxi Wulong 2012 Countryside Cow Gaiwan Tongmu Bohea Organic Black Tea 2012
$18.10
$19.80
$21.68
 
Bi Tan Piao Xue (Snow Drop Jasmine) Scented Tea 2013 Plastic Lid Glass Pot Gao Shen Purple Yi Xing Pot
$35.18
$39.50
$48.00

Product rating

Customer Reviews