May Monthly Special 20% Off Like our Ming Qian An Ji Bai Cha, this tea is rich is amino acids with a clean flavor. Since it is picked later in the season, it has a stronger flavor and greener color than our Ming Qian An Ji Bai Cha. This is a very popular tea for those who want to appreciate the health benefits of green tea but with a mild gentle flavor.Note: Yu Qian refers to the second tea picking before the Gu Yu festival (April 20th) Tea Origin: Zhejiang Province, China Tea Bush: Bai Ye #1 (White Leaves #1) Tea Master: Chang Mei Harvest Time: before April 20th Picking Standard: 1 bud to 1 or 2 tender leaves
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